Reserve with Dojo Bookings or call 01233 840 048.
Book early to avoid disappointment.
SPECIALS BOARD
We always have a Specials Board at weekends.
TAKE AWAYS
A large selection of our menu is available for Take Away, 7 days a week. We offer a full take away service. Please call the Pub for details.
CHILDREN’S MEALS – £11.50
Smaller portions of most items on the menu are available. Please ask a member of staff for more details.
Main Menu serving times are:
Monday – Friday: 12 noon – 2.30pm; 6pm – 9pm
Saturday: 12 noon – 9pm
Sunday: 12 noon – 8pm
LIVE MUSIC QUIZ WITH ANDY MACK: MONDAY 24TH FEBRUARY
£10 per person to include hot food and prizes. Max 6 per team
BOOKINGS NOW BEING TAKEN FOR MOTHER’S DAY ON SUNDAY 30TH MARCH. PLEASE CALL 01233 840048 FOR AVAILABILITY
JANUARY MAIN MENU
EARLY SKIRMISH
Soup of the Day- please ask your server for today’s flavour Rustic Bread (V/*VG/*GF/*DF) |
£8.95 |
Ballotine of Salmon Lemon Cream & Dressed Leaves (GF/*DF) |
£10.95 |
Creamy Garlic Mushrooms Rustic Toast (V/*GF) |
£8.95 |
Mixed Indian Starter Cauliflower Pakora, Onion Bhaji, Sag Aloo, Mango Chutney & Micro Coriander (VG/GF/DF) |
£8.95 |
Rose & Crown Scotch Egg Spiced Chutney & Mixed Leaf (DF) |
£9.95 |
MAIN BATTLE
Chicken Schnitzel Panko Breaded Chicken Breast with Spices & Seeds, Sauteed Potatoes, Tender Stem Broccoli & Mushroom Sauce |
£18.95 |
Pan Seared Calves Liver Creamed Mashed Potato, Fine Beans, Crispy Bacon & Port Reduction (GF/*DF) |
£19.95 |
Sweet Potato & Feta Tart Filo Tart filled with Sweet Potato, Feta & Spinach, served with Steamed Greens (V) |
£18.95 |
Fish Pie Cod, Smoked Haddock, Tiger Prawns & Hake, topped with Mashed Potato & Cheese, served with Buttered Vegetables (GF) |
£18.95 |
30 Day Matured 10oz Sirloin Steak Chunky Chips, Grilled Flat Mushroom, Vine Cherry Tomatoes & Peas Choice of Garlic Butter or Peppercorn (GF/*DF) |
£34.95 |
PUB CLASSICS
Honey Roasted Ham Served with Bubble & Squeak, Two Fried Eggs & Peas (GF/DF) |
£16.95 |
Beer Battered Fish & Chips Chunky Chips, Garden Peas & Tartar Sauce (*GF/DF) |
£17.95 |
Homemade 8oz Beef Burger Prime Beef, Bacon, Monterey Jack Cheese, Baby Gem Lettuce, Beef Tomato & Burger Sauce with Chips (*GF/*DF) |
£17.95 |
Sticky Pulled Pork Burger Asian Slaw, Baby Gem & Chips (*GF/DF) |
£17.95 |
Pie of the Day Served with Creamy Mashed Potato, Seasonal Vegetables & Gravy (*DF) |
£18.95 |
Thai Green Curry Coriander Rice & Poppadom (VG/V/GF/DF) |
£17.95 |
FINAL SURRENDER
Rose & Crown Fruit Crumble Served with Custard |
£8.95 |
Spiced Fruit Bread & Butter Pudding Custard (V/N) |
£8.95 |
Banoffee Pie Biscuit Base topped with Caramel Sauce, Bananas & Whipped Cream (GF) |
£8.95 |
Hot Chocolate Fondant Served with Clotted Cream & Raspberries |
£8.95 |
Cheeseboard Selection of Cheese, Crackers & Homemade Chutney, Apple & Grapes (V/*GF) |
£12.95 |
Ice Creams & Sorbets 3 scoops of your choice. Please ask your server for available flavours (GF/*DF) |
£5.95 |
EXTRA AMMUNITION
Chips (chunky or skinny) | £4.00 |
Cheesy Chips (chunky or skinny) | £4.50 |
Garlic Bread | £4.50 |
Cheesy Garlic Bread | £5.00 |
Halloumi Fries & Sweet Chilli Sauce | £5.00 |
Loaded Fries: Skinny Chips topped with Bacon, Melted Cheese & BBQ Sauce |
£7.95 |
Bread & Butter | £3.50 |
Side Salad | £3.50 |
Olives | £4.00 |
Fish Goujons with Tartar Sauce | £7.50 |
Scampi Bites & Tartar Sauce | £7.50 |
If you don’t see something you like, give us a call and we will try and make your favourite meal for you (48 hours notice please).
LIGHT INFANTRY
Served in a Rustic Roll with Salad Garnish (All rolls can be offered as gluten free). Light Infantry is served: Monday – Friday: 12 noon – 2.30pm Saturday: 12 – 6pm All £8.50 Add chips for £2.50
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Bacon, Brie & Cranberry Sauce Ham, Cheese & Chutney Halloumi, Pesto & Roasted Red Pepper Prawn Marie Rose & Baby Gem Fish Goujon & Tartar Sauce
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FOOD ALLERGIES & INTOLERANCES
Customers are advised to let our staff know if any food may cause an allergic reaction prior to ordering. If you would like to know the list of ingredients used in any particular dish on our menu our manager will be happy to assist you. |
Contains Nuts | (N) |
Vegetarian option | (V) |
Vegetarian alternative upon request | (*V) |
Vegan option | (VG) |
Vegan alternative upon request | (*VG) |
Gluten Free option | (GF) |
Gluten Free alternative upon request | (*GF) |
Dairy Free option | (DF) |
Dairy Free alternative upon request | (*DF) |
SUNDAY MENU
Sample menu September 2023
EARLY SKIRMISH
Soup of the Day Rustic Bread (*GF/*VG/*DF) |
£7.95 |
Spiced Cauliflower Arancini Garlic Mayo (DF/V) |
£7.95 |
Grilled Fillet of Mackerel Pickled Fennel, Pea & Spring Onion Salad (GF/DF) |
£8.95 |
Chicken Caesar Salad Chicken, Bacon, Anchovies, Baby Gem & Croutons (*GF) |
£7.95 |
Caprese Salad Heritage Tomatoes, Mozzarella, Basil Oil & Aged Balsamic (GF/*VG/*DF) |
£7.95 |
MAIN BATTLE
Rose & Crown Sunday Roast Sirloin of Beef Gammon Roast Chicken Breast & Leg Nut Roast (VG) Grated Vegetables mixed with Peanuts, Pecans, Walnut, Pistachio & Hazelnuts |
£ 16.95 |
Served with Carrot & Swede Mash, Medley of Greens, Braised Red Cabbage, Honey Roasted Parsnips, Garlic & Herb Roast Potatoes, Cauliflower Cheese & *Yorkshire Pudding *All roasts are available gluten free without the above |
Thai Vegetable Curry Cardamom Rice & Poppadum (VG/GF) |
£16.95 |
Beer Battered Fish & Chips Chunky Chips, Garden Peas & Tartar Sauce (*GF/DF) |
£17.95 |
Sweet Potato, Feta & Spinach Tart Greek Salad (V) |
£16.95 |
Homemade 8oz Beef Burger Prime Beef, Bacon, Smoked Applewood Cheese, Salad & Burger Sauce with Chips (*GF/*DF) |
£17.95 |
EXTRA AMMUNITION
Chips (chunky or skinny) | £4.00 |
Cheesy Chips (chunky or skinny) | £4.50 |
Garlic Bread | £4.50 |
Cheesy Garlic Bread | £5.00 |
Halloumi Fries & Harissa Mayo | £5.00 |
Bread & Butter | £3.50 |
Side Salad | £3.50 |
Olives | £4.00 |
Fish Goujons with Tartar Sauce | £6.00 |
Scampi Bites & Tartar Sauce | £5.50 |
FINAL SURRENDER
Warm Chocolate Brownie |
£8.95 |
White Chocolate Cheesecake |
£8.95 |
Coconut Panna Cotta |
£8.95 |
Banoffee Sundae |
£8.95 |
Selection of English Cheeses |
£11.95 |
Ice Creams & Sorbets 3 scoops of your choice. Please ask your server for available flavours (GF) |
£5.95 |
FOOD ALLERGIES & INTOLERANCES
Customers are advised to let our staff know if any food may cause an allergic reaction prior to ordering. If you would like to know the list of ingredients used in any particular dish on our menu our manager will be happy to assist you. |
Contains Nuts | (N) |
Vegetarian option | (V) |
Vegetarian alternative upon request | (*V) |
Vegan option | (VG) |
Vegan alternative upon request | (*VG) |
SEASONAL MENU
Christmas Party Menu available throughout December
2 Courses £27.00
3 Courses £33.00
Includes Christmas Crackers
All guests are required to pre-order from the party menu and pay a deposit on booking
If you would like to reserve your table now, please call 01233 840 048
EarlySkirmish | |
Roasted Parsnip & Apple Soup Rustic Bread (V/*VG/*GF/*DF) |
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Smoked Haddock Rarebit Tomato & Spinach Compote |
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Sticky Glazed Pork Belly Asian Slaw (GF/*DF) |
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Cherry Tomato & Red Onion Tarte Tatin Rocket & Balsamic Glaze (VG/*DF) |
Final Surrender | |
Traditional Christmas Pudding Brandy Custard (*GF/*DF/*VG/V/N) |
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Chocolate Orange Cheesecake Cointreau Syrup & Chantilly Cream (GF/V) |
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Sticky Toffee Pudding Vanilla Ice Cream |
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Selection of Cheese (£6.00 Supplement) Crackers & Homemade Spiced Chutney, Apple & Grapes (V/*GF) |
Main Battle | |
Traditional Roast Turkey Crown Garlic Roasted Potatoes, Pigs in Blankets, Pork & Apricot Stuffing, Honey Roast Parsnips, Fruity Red Cabbage, Medley of Greens & Gravy (*GF/*DF) |
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Tenderloin of Pork Saffron Roasted Fennel, Dauphinoise Potatoes & Tarragon Sauce (GF) |
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Parmesan Crusted Hake Crushed New Potatoes & Sauce Vierge (*GF/*DF) |
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Root Vegetable Wellington Garlic Roasted Potatoes, Honey Roast Parsnips, Fruity Red Cabbage. Medley of Greens & Gravy (VG/DF) |